Amla Pickle
Tangy homemade Indian gooseberry pickle
₹280.00
Our Amla Pickle celebrates the timeless charm of India’s favorite superfruit — the humble gooseberry. Fresh, firm amlas are gently boiled, sun-cured, and blended with mustard seeds, fenugreek, turmeric, and red chili, all steeped in pure mustard oil. The result is a pickle that’s tangy, spicy, and slightly bitter in the most delightful way. A hint of jaggery or salt may be added to round off the edges, letting the natural tartness shine through. Rich in antioxidants and flavor, it matures beautifully over time, deepening in color and complexity. Each bite bursts with a refreshing, lip-smacking tang that complements everything from parathas to curd rice. It’s not just a condiment — it’s a jar of wholesome nostalgia and old-fashioned goodness, handcrafted with care.
Made from handpicked Indian gooseberries, our Amla Pickle brings together tangy freshness with the warmth of mustard oil and earthy spices. Naturally rich in vitamin C and slow-matured for flavor, it adds a zesty, nostalgic twist to every meal.